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Sauce Provencal (Scampi Sauce)

All of our sauces are: Gluten Free, Trans Fat Free, Low Sodium, and Concentrated

Our Gold Medal winning Sauce Provencal is a very complex sauce made with butter, white wine, garlic, lemon juice and other spices. In total, over 20 ingredients give this spectacular sauce its unique flavor. This sauce is more classic French in nature and can be used on virtually any dish to make it extraordinary.

Variations:
Shrimp Scampi – Simply sauté your raw shrimp right in the sauce and in minutes you can have a dish that is sure to be the hit of your dinner party.
Vegetable Pasta: Cook your pasta and vegetables to your liking and pour heated Sauce Provencal right over it to create an incredible dish.
Seafood Pasta: Sauté your favorite seafood right in the Sauce Provencal and pour it over pasta for a complete meal in minutes.
Chicken, Veal or Fish: Cook your Chicken, Veal or Fish right in the saucepan with Sauce Provencal for a gourmet meal in minutes. Serve individually or over rice for an added flair. Alternatively, brush Sauce Provencal over your favorite dish and bake in the oven.

Case Pack: 2 – 32 oz. Containers                                         CODE NUMBER
Will keep Frozen 24 months                                                                 41031
Will keep refrigerated one week

Serving Size:
2 oz. Concentrated sauce to ¼ lb Shrimp or ½ lb Chicken or Fish
32 oz. Container is enough for 4 lbs of cooked pasta. (2 lbs. uncooked)


While you are at it, try some of our other award winning sauces:

Basil Pesto alla Genovese (w / Pine Nuts)                                  Walnut Pesto
No-Nut Basil Pesto                                                                         Roasted Garlic Pesto - Vegan
Basil Pesto – Vegan                                                                      Alfredo
Sun Dried Tomato Pesto - Vegan                                                Puttanesca Tomato Sauce
Fire Roasted Red Pepper - Vegan                                              Napolitano Tomato Sauce
Cilantro Pesto                                                                                 White Clam Sauce
                                                        Sauce Provencal (Scampi)

USE YOUR IMAGINATION FOR OTHER USES