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Fire Roasted Red Pepper Pesto (Vegan)

All of our sauces are: Gluten Free, Trans Fat Free, Low Sodium, and Concentrated

Our outstanding Fire Roasted Red Pepper Pesto can make your meals a gourmet treat. Our sauce is made with the highest quality products, blended together with roasted red peppers, sun dried roasted red peppers, fresh basil, olive oil, white wine, garlic, Jalapeño pepper and other spices. These sauces can be used as a topping on grilled vegetables, fish and chicken. Use on pasta, Bruchetta, or as a dip mixed with cream cheese or sour cream. A REAL “TUSCAN”FLAVOR DELIGHT.


SAUCE SHOULD BE THINNED OUT TO USE OVER PASTA – For the best results, use any of the following at a ratio of two parts sauce to one part of the following: chicken stock, white wine, cream, half and half, olive oil or water.
Grilled Vegetables: Spread a little Fire Roasted Red Pepper Pesto concentrated right on your grilled vegetables (optional – top with a little goat cheese or mix Red Pepper Pesto and goat cheese together and then spread on vegetables).
Grilled Chicken, Pork, Veal or Fish: Spread Fire Roasted Red Pepper Pesto concentrated right on your meats while cooking. You can also brush the sauce on your favorite dish after cooking.
Bruchetta: Top slices of French or Italian Bread with Fire Roasted Red Pepper Pesto – sprinkle with a little Parmesan Cheese – place under broiler about 30 seconds.
Sandwiches: Add mayonnaise and spread on your favorite breads.
Panini’s: Spread our Fire Roasted Red Pepper Pesto on your Panini before heating
Dips: Mix Fire Roasted Red Pepper Pesto with sour cream or cream cheese. Makes a great dip for veggies or crackers.
Pizza:Use as a topping on Pizza instead of tomato sauce – top with mozzarella – garnish as you wish.

CODE NUMBERS
30287

Case Pack:     2 – 32 oz. Containers
                          

Will keep frozen 24 months
Will keep refrigerated 2 weeks
Serving Size:
2 Oz. Concentrated sauce to 6 Oz. cooked pasta (3 Oz. uncooked)
32 Oz. Container is enough for 4 – 5 lbs of cooked pasta. (2 – 2 1/2 lbs uncooked)

While you are at it, try some of our other award winning sauces:

Basil Pesto alla Genovese (w / Pine Nuts)                                 Walnut Pesto
No-Nut Basil Pesto                                                                        Roasted Garlic Pesto - Vegan
Basil Pesto – Vegan                                                                     Alfredo
Sun Dried Tomato Pesto - Vegan                                               Puttanesca Tomato Sauce
Fire Roasted Red Pepper - Vegan                                             Napolitano Tomato Sauce
Cilantro Pesto                                                                                White Clam Sauce
                                                        Sauce Provencal (Scampi)

USE YOUR IMAGINATION FOR OTHER USES